Prachuop Khirikan
travel Prachuap Khiri Khan Province Prachuap Khiri Khan is the province of coconuts and pineapples. Delightful beaches, mountains, caves and the land of spiritual beauty. Prachuap Khiri Khan main income comes…
Chiang Rai Asean Flowers Fair
The festival highlights include ship parade of flowers, Tin Thai Ngam beauty contest, winter flowers park and many species of orchids garden, orchids and decorated plants contest, gardening contest, agricultural…
Thai Fried Chicken Wings with Salt[ peek gai tod gluer ]
Thai Fried Chicken Wings with Salt Ingredients * 600-800 grams chicken wing sticks * 1 tablespoon salt * 1 tablespoon fish sauce * 1/2 tablespoon ground pepper * 3 tablespoons…
Crispy Swamp Cabbage Salad[ yum pak boong krob ]
Crispy Swamp Cabbage Salad Ingredients * 200 grams thai swamp cabbage, cleaned and cut into 1″ long * 1/2 cup wheat flour (or all purpose flour), dissolved in water *…
Jungle Curry with Pork[ kang pa moo ]
Jungle Curry with Pork Ingredients * 300 grams pork, cut into well pieces * 3 tablespoons red curry paste * 5 eggplants, cut into well pieces * 20 grams pea…
THAI VERMICELLI SALAD WITH PRAWN[yum woon sen ]
THAI VERMICELLI SALAD WITH PRAWN Ingredients * 10 medium size shrimps * 100 grams ground pork * 40 grams mushroom * 20 grams chinese celery, cut into 1″ long *…
THAI SHRIMP CAKES [ tod mun koong ]
THAI SHRIMP CAKES Ingredients * 250 grams medium-sized shrimps, cleaned, shelled and deviened * 50 grams pork fat * 2 teaspoons sugar * 3 tablespoons fish sauce * 2 teaspoons…
NORTHERN STYLE PORK CURRY WITH GARLIC [gang hung-lay]
NORTHERN STYLE PORK CURRY WITH GARLIC Ingredients * 600-800 grams pork, cut into well pieces * Hung-Lay curry paste (see below) * 2-4 tablespooons tamarind concentrate * 4-6 pieces, pickled…
Steamed Squid with Lime Garlic and Chili Sauce ( pla-meuk neung prik ma-nao )
Steamed Squid with Lime Garlic and Chili Sauce ( pla-meuk neung prik ma-nao ) Ingredients * 400 grams squid * 1/2 cup sliced garlics * 1 tablespoon coarsely chopped chilies…
Crispy Squid [ thai food : pla meuk tod ]
Crispy Squid Ingredients * 1 cup squid, sliced into well pieces * 1/2 cup wheat flour (or all purpose flour) * 3 tablespoons water * 1 egg * 1 tablespoon…
Sour Curry with Vegetable Omelet (Kaeng Som Cha-om Khai Thot)
Sour Curry with Vegetable Omelet (Kaeng Som Cha-om Khai Thot) Kaeng som is a great vehicle in which home-grown vegetables are served. Ask people who come from traditional Central Thai…
Moo Manao
Moo Manao is a trendy dish that’s often found among the new generation, modern food courts in Bangkok. Ingredients 1/2 lb pork 3 stalks Chinese kale or a head of…